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Donatella Cinelli Colombini “Cenerentola” Orcia DOC 2019 Villadoria Druerne håndplukkes for at sikre Druerne håndplukkes for at sikre højeste kvalitet og gennemgår en skånsom vinifikationsproces Derefter er der sket en forsigtig presning inden lagring af vinen 8 måneder på 300 og 500 liter franske brugt egefade inden aftapning uden klaring eller filtrering hvilket resulterede i færre og mindre drueklaser da den naturligt producerer store mængder frugt og har brug for balance
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